Microwave Banana Peanut Cake

Microwave cakes are easy to make. It takes just 10 minutes and your cake is ready. I have already posted a sponge cake and a dark chocolate cake. Today, I thought of trying a different one. As the name suggests, it is a banana peanut butter cake.

Ingredients

1. Banana ( mashed)                                 - 1 no:
2. Flour                                                     - 1 cup
3. Castor sugar                                         - 1 cup
4. Peanut butter                                        - 1 tbsp
5. Milk                                                      - ¼ cup
6. Egg                                                      - 1 no:
7. Baking Powder                                      - 1 tsp
8. Vanilla essence                                     - ½ tsp

Method: Sieve maida and baking powder together.

To this add powdered sugar and mix well.

Add the other ingredients one by one and beat well to form a smooth batter.

Grease a microwave bowl with oil and flour and pour the batter to it.

Bake on high for 7 mts. ( Power settings for each microwave is different. So, please check if the cake is cooked after 5mts with a toothpick. If not cooked, allow additional 1 or 2 mts).

Take out the cake and allow it to cool. Cut and serve.