Chutneys are great
accompaniment with almost all breakfast items and snacks. Different varieties of
chutneys can be made. Tomato- onion chutney goes well with idli, dosa, uthapam
and vada.
Ingredients
1. Onion - 1 large
2. Tomato - 3 large
3. Red
chilli powder - 1 tsp
4. Salt - to taste
5. Coconut
oil - 3 tsp
6. Curry
leaves - 6-7
7. Coriander
leaves - few sprigs
Method:
Fry onion, tomatoes, red chilli powder, coriander leaves and curry leaves adding required salt, in 2 tsp oil.
Grind
them and transfer to a bowl.
Pour
1 tsp oil on top(optional). Mix well and serve.
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